Port Charlotte 10yo Heavily Peated 700ml Martinborough the wine is transferred to

the wine is transferred to French oak barrels for 12 months and 12 months in 25 hl barrels

drinks per bottle

full-bodied red wines

The Whisky Cellar is an Edinburgh-based independent Scotch Whisky bottler

pomegranate

Port Charlotte 10yo Heavily Peated 700ml Martinborough the wine is transferred toThe Port Charlotte 10yo has been conceived, distilled, matured and bottled on Islay alone. Made by a young team with deep rooted values, and an ambition to make the ultimate Islay Islay whisky. A whisky made by people not software. A whisky watched over every day of its maturing life by those who made it. Whisky born of a community with a vision and a mission to kick start a single malt whisky revolution. Nose The smoke is calmed by the marine, ozone